Well it’s finally getting warmer here. We had a day last week that was just gorgeous. The sun was shining, the birds were chirping, and Sid was feverishly chomping on his Kong.
Let me back up a minute.
Jenn and I both work from home, so we were lucky enough to be able to bring our lunch outside and eat on the stoop. The stoop is a great place to hang out as there are always people, dogs, and kids passing by. As an added bonus, the front of our building gets a lot of sun, so it was nice to be able to soak in some rays and replenish our Vitamin D supply.
In order to keep the Hooth occupied while we ate, we loaded up the Kong with his favorite comestibles: apples slices, venison jerky, and peanut butter. Yeah, I know – It makes me a little nauseous to think of it all mixed together, too.
He, however, has no such fear of exotic flavor combinations and within minutes had propped up the Kong into the ideal peanut-butter-slurping position.
Who needs a knife and fork when you’ve got a well-trained tongue?
Unfortunately, the poor little guy doesn’t realize that the Kong eventually does get empty. He has tried barking at the Kong, but so far that hasn’t proved successful. He’s wizened up a little though, and now he gazes at us when he wants the Kong refilled. How can we say no to that happy face?!